Never sear meat in a non-stick pan: It won’t brown nicely – you may end up with splotchy, gray meat.
Never heat non-stick pans past the manufacturer’s instructions (or past medium heat, if you no longer have the instructions).
Posted by anita esbensen on
Never sear meat in a non-stick pan: It won’t brown nicely – you may end up with splotchy, gray meat.
Never heat non-stick pans past the manufacturer’s instructions (or past medium heat, if you no longer have the instructions).
Muchas gracias. ?Como puedo iniciar sesion?